During HipHopDX’s recent visit to Stapleton, Staten
Island, we stumbled in to the Wu-Tang Clan emcee’s newest venture and
broke bread at the God’s table.
HipHopDX loves the Ghostface Killah.
Tony Starks’ lyrics have kept us street-smart, they’ve kept us happy
and on the real, and they’ve kept us hungry. The legendary emcee, who’s
“rocked the fisherman cap like Gorton’s,” has proven to be a
connoisseur of fare from the sea. Culinary references to Grouper,
Halibut, and “more fish” have become a signature style within the Wally
Champ’s repertoire. So much so, that it’s not terribly hard to imagine
that the Wu-Tang Clan member could plausibly open up a restaurant of
his own when he hangs his mic up – though we hope he never does. And,
if Ghost ever did get a restaurant poppin’ off, this is what DX
imagines the menu will look like.
Text GHOSTFACE to 30103
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